CHRISTMAS EVE
BUON NATALE
12.24.24
Menu per Bambini
APPETIZER
Caesar Salad
Crispy Rice Balls Mozzarella, Tomato Sauce
ENTRÉE
Macaroni, Cheese
Penne, Tomato & Basil
Chicken Milanese Green Beans
Beef & Pork Meatballs Creamy Balsam Farm Polenta, Tomato
DESSERT
Brownie Sundae Vanilla or Chocolate Gelato, Fresh Cream, Rainbow Sprinkles, Chocolate Sauce
Vanilla or Chocolate Gelato
$50 per person
Children 10 years and younger
Chef de Cuisine: Courtney Sypher-Barylski
Pastry Chef: Kelsey Roden
Consuming raw or undercooked meat, fish or fresh shell eggs may increase your risk
of foodborne illness, especially if you have certain medical conditions.
Click on the menu below to download a full PDF.